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Monthly Archives: February 2017

Info of Lawn Sprinkler System

As you think about ways to make the most of your lawn irrigation system, here are some industry tips to help you have a beautiful lawn and efficient sprinkler system.

  1. Get a timer and then set it to either water late in the day or early in the morning. Experts agree that either on is fine, as this way the earth can soak in as much of the water as possible. Watering during the day will result in the heated air absorbing a significant amount of the water.
  2. Determine just how much water is being put on your lawn. The average yard needs no more than 1 inch of water per week. You can determine how much water is being spread by setting empty tuna cans, measuring cups or even a cupcake pan set out on level ground.
  3. Get rid of weeds, fungus or lawn diseases as they can suck up as much as 40% of the water you are sending out. Weeds and fungus using a water, salt and vinegar mixture sprayed directly on the plants.
  4. Install a rain sensor so that your sprinkler system will not engage when it is already raining.
  5. Be sure you can change the settings on your system so that you only water when needed. Just by doing this, you can minimize the amount of water used by 20 to 50 percent.
  6. Take time to do maintenance checks on your system. Be sure the lines are cleaned, the heads are extending as they should, and that there are not any broken valves or heads. Any of these can result in patchy areas in your yard or the excess use of water.

Your lawn and sprinkler system are investment worth making. Not only will you pleased with how your lawn looks, but in the event that you choose to sell your home, having a dependable lawn sprinkler system installed will add to the value of your home. If you have questions about lawn irrigation or sprinkler systems, be sure to talk to an area landscaper or irrigation expert to learn what will work for you.

Tricks Cut Down Trees in Complicated Situations

Trees in danger of dropping on adjoining buildings should be detached. If you are not sure about the risk of your giant vegetation, contact an Arborist or call tree removal companies.

Demolishing can be done by cutting a notch at the base of the main trunk. Then back-cut permits the tree to drop in a direction that is intended by uniting the direction the shrubs is leaning, and the path your notch is facing. If you don’t want it to plot on anything, be sure that the sum of those two directions is directing into an exposed area.

If eliminating a shrub that has a “good lean” and the lean is in the direction of a large sufficient open area, the demolishing operation should be very stress-free. Professional Arborists categorise the simpler cut down operations as “Non-Hazardous Eliminations”. A simple notch and back-cut, if done correctly, is a very active way to control where big trees drop.

However, some bushes need a more delicate process if they are going to be detached safely. When a tree is too large to be demolished in any direction without instigating damage to individuals or property it must be mounted, topped, and cut into small pieces or segments while it is still standing.

Smaller branches of the tree are amended and securely dropped to the ground. This system greatly decreases the area of open space desirable for cutting down houseplants without injuring nearby property. Companies that concentrate on tree management appreciate the many dangers related to removing such a tree; they would organise this type of removal as a “Hazardous Removal”.

DO NOT try to do this devoid of proper training; tree companies appoint trained professional tree specialists for cutting trees. In order to securely achieve this type of work, you must have a lot of involvement working from heights.

Many of the paths taken with the chainsaw while mounting are very alike to the steps that are done on the earth and tree surgeons can mark this kind of tree work look very easy, Though a large part of training and skill in this route of work initiated from engaged with fall security lines and chainsaws together.

Eliminating a tree can be an unsafe and complicated task if you do not know in what way to do it correctly. It is somewhat that should never be tried by someone who is not skilled in tree removal to avoid severe accidents.

If you botch the tree removal it could result in a re-growth of the tree from a stump that was not detained properly. It could also lead to destruction to cars, power lines, homes, and people. If you have a tree that needs to be removed there are some communities that give assistance to help pay for the tree to be removed.

Advantages Gazebo Netting Replacement

Alluring appearance to the indoor or outdoor environment

The Gazebo replacement netting gives a lovely appearance to a garden or a backyard. It redefines the already existing look of the garden and makes it more appealing. One can feel a new kind of joy inside the gazebo replacement netting.

Creates a unique architectural style

Instead of investing a lot on stylish construction, this Gazebo Netting Replacement alters the mundane atmosphere into a unique stylish architecture. This crafts entirely an innovative exterior.

Trendy look

The replacement Netting gives a trendy and an interesting look to the particular area.

Workable area

The gazebo offers chances for more utilization of the particular area. Many events can be celebrated exquisitely there. It includes birthday parties, barbecue gathering or patio and portico.

An environment combined with nature

The netting replacement gazebo offers us the chance to live in a place wherein is combine with the natural setting. One can see the early morning sunrise or can enjoy the midnight moon. Besides it can have climbers and twine’s of different varieties along with bonsai which really enhances the beauty of the place.

Acts as shield

It protects one from the harmful ultraviolet rays and also from cold weather at night. It also safeguards one from rain and fire.

Quality

The gazebo replacement netting comes in extraordinary quality and it cannot be compared with the other products. Only Sunjoy is so well admired for the quality delivery of the product.

Easy Installation and user-friendly

Setting up of the gazebo replacement netting is stress-free and it involves only minimum manpower.

Warranty and easy exchange

The gazebo replacement netting comes with the warranty and can be easily exchanged if any damages during delivery.

Creates an Insects free Zone

Garden is the living place for many insects, birds, and other living beings. When gazebo replacement netting is put up, it protects from small insects like beetles, wasps, honey bees, mosquitoes etc., Besides there are at times, little worms keep wiggling into the area and likely chances are there to get an expel from the flying bird, chances are also there for falling twigs and leaves. All these discomforts can be avoided using gazebo replacement netting.

Growing Mushrooms at Home

Surprising to many people, mushrooms are easy to grow in just about any environment, whether you have a 20 acre farm or a balcony in the city. Fruiting logs take up little space and require minimal effort to maintain, and some mushroom varieties can even be grown indoors! Once you have a little familiarity with some basic cultivation techniques, you will be amazed how dead easy growing mushrooms really is.

Benefits Of Eating Mushrooms

There is no food quite like the mushroom. The whole-body benefits that they provide will help you get relief from high cholesterol and reduce your risk of developing breast cancer, prostate cancer and diabetes. Because they are almost 90% water, mushrooms are low in calories yet full of proteins, vitamins, minerals, amino acids, antibiotics and antioxidants that can aid in weight loss and strengthen your immune system. Whether you marinate them as a meat substitute or use them to accessorize your Asian stir fry, mushrooms are the perfect addition to any meal.

Easy Types To Grow

If you are a mushroom fan and believer in their benefits, it might be time for you to start delving into the process of growing your own. There are plenty of delicious mushroom varieties that are easy for a beginner to grow. Hopefully these three mushroom varieties will pique your interest and start you on the fascinating journey of growing your own edible fungi.

White Cap Mushrooms (A. Hortensis)

Cultivated White Cap mushrooms are a close cousin of a wild strain you might find growing in “fairy circles” in your yard during hot dry summers. With a pleasantly spicy smell and a mildly nutty flavor, white cap mushrooms are delectable. In fact, they are the most popular cultivated variety in the United States!

You can grow your own white cap mushrooms either indoors or outside by following these simple instructions.

  • Growing outdoors: It is best to sow white caps in early spring. Choose a moist, healthy patch of lawn with plenty of decayed organic material. Make sure that no chemicals have been sprayed there, as that will prevent growth. Right around compost heaps are usually good sites. Lift up a patch of turf and scatter spores (which can be bought from shops online) directly onto the soil. You can add a layer of compost on top if you wish. Next, roll the turf back on top and keep the area moist for several months. If all goes well, delicious white caps should start sprouting out by the end of the summer!
  • Growing indoors: The benefit of growing mushrooms indoors is that you can control the environment and better prevent contamination from wild mushroom spores. A moist, dark place is usually best, so consider using an abandoned shed or similar outbuilding. At least 45 lbs of robust, worm-free compost is essential (horse manure works well). Scatter the spawn along the surface and mix it in the top two to three inches of compost. Cover the surface with damp newspaper and keep it well moistened until it becomes covered in white fungal threads after a few weeks. Remove the paper and keep the plot moist for several months until your mushrooms sprout out.

For more information about growing white button mushrooms, check out this link.

Shiitake Mushrooms (Lentinula Edodes)

A popular Asian mushroom variety, Shiitake mushrooms are easy to grow and have a distinctively meaty texture when sauteed or baked. Shiitakes do very well at farmer’s markets and natural food stores because they dry easily and rehydrate to full flavor when cooked. Whether you want to grow shiitakes for a small business or your own eating pleasure, they are the perfect mushroom for the first time grower that wants to use mushroom logs.

Shiitake spawn needs to be grown on hardwood logs that are kept moist by being well shaded and protected from wind. Oak wood works best, and mushroom logs should be cut down in later winter to allow them to set for two weeks before being inoculated in the early spring. Logs should be between 3-8 inches in diameter and no longer than 3-4 feet. Be sure to choose logs with intact bark, because gaps create openings for wild spores to get in and contaminate your crop.

To inoculate your logs, you will need a high speed drill to drill holes that are 5/16 inches in diameter, one inch deep, and spaced six inches apart. Fill these holes with a mix of sawdust and shiitake spores (can be bought from any online mushroom shop) and quickly seal the mixture by covering the top with melted cheese wax.

After being inoculated, shiitake logs need between six months and a year for the spores to grow throughout the log into a thread-like network, which is called the “spawn run”. During this time, the logs will need to be stacked loosely in order to get good airflow while being protected from the elements. Aim for maintaining your logs at 35-45 percent moisture content. It’s also important to keep the logs directly off the ground to prevent contamination from wild fungi strains.

When the spawn run is completed, the fruiting bodies (edible mushrooms) will start to pop up every few days. You can harvest them when the caps are almost fully open. Remember to check your logs often during this time because mushrooms can quickly go from almost ready to overripe in hot conditions.

Once harvested, shiitakes can be stored in well ventilated containers for many months. Don’t harvest mushrooms from your logs for the next few weeks because the mycelium in the logs will need to rest for 2-3 months in order to regain enough energy to prepare for the next fruiting. When well taken care of, shiitake logs can fruit for 2-8 years.

For detailed instructions and pictures of the steps for inoculating shiitakes, you can check out this link.

Coffee Ground Mushrooms

Yes, your old coffee grounds can be useful for something! With only a little effort, Pearl Oyster mushrooms (P. ostreatus) can be grown in a suitable plastic container filled with used grounds.

Oyster mushroom spawn can be bought online and then mixed in a two gallon bucket filled with coffee grounds. (Not a coffee drinker? Ask your local coffee shop for some of theirs!) Because the grounds have already been steamed, there is no need for you to sterilize them. Add the spores to the bucket and moisten them with a spray bottle. Next, mix the spores into the top inch of coffee grounds and pat them down.

After the spores and grounds have been mixed together, cover the bucket with plastic wrap and punch a half-dozen holes into the wrap. It’s also a good idea to drill holes in the bucket a few inches above the coffee grounds so that the CO2 that forms during the growing stage has somewhere to escape. Place the bucket in a warm, dark place and moisten it twice a day with a spray bottle. After a few weeks, you’ll be able to watch as food grows from a product that normally ends up in the landfill!

Easy Recipes To Incorporate Home Grown Mushrooms

Growing your mushrooms is only half the fun; the best part of all is getting to eat your results! Because mushrooms contain such a large percentage of water, they dry easily and can be stored for months. To cook with them, they can be simply re-hydrated with a few minutes of steaming.